Vegan Heart Cake Donuts

Tori WesszerDessert, Food5 Comments

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Hi loves! Tori from Fraiche Nutrition here! Today I’m sharing a delicious Vegan Heart Cake Donut recipe with you! These donuts are a complete indulgence and will take you back to days at the fair eating warm mini donuts out of those adorable bags. You can bake these, but to be honest, if I’m going to have a donut I …

Vanilla Plum Galette

Jillian HarrisDessert, Food, Holiday Favourites, Vegetarian3 Comments

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Hi, it’s Tori from Fraîche Nutrition here!  I’ve been searching for ways to use these gorgeous Italian Plums that we have been growing in our yard (we have two trees, I had NO idea how much fruit they would produce!), and I think I’ve officially found my favourite way to eat them. This rustic plum galette is SO simple to make and I love …

Lemon Curd Poppy Seed “Nice Cream”

Jillian HarrisDessert, Food, Vegetarian2 Comments

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Hi everyone, Erin Ireland here from Its To Die For!!! Jilly has so generously let me take over her blog for the day to share a NEW totally veganish recipe that I like to call “nice cream”!!! While browsing Jillian Harris’ Pinterest food board, one picture, in particular, halted my scrolling. It was a container full of what looked like soft …

Cacao Pops

Jillian HarrisDessert, Food, Holiday Favourites, Vegetarian3 Comments

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Today’s Food Friday is brought to you by one of my favourite Vancouver locals, Kate Horsman!!!! I’ve had a crush on Kate for almost 10 years now … I originally fell in love with her when she did an interview with the Cross Decor & Design for their blog years ago. Her effortless style, class, and charisma always just beamed …

Chocolate-Coated Coconut Almond Macaroons

Jillian HarrisDessert, Food, Vegetarian12 Comments

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Hi everyone! For those of you who don’t know me, my name is Erin Ireland. I am a Vancouver food reporter with a special love for plant-based cooking. I’m also the creator of To Die For Fine Foods and ItsToDieFor.ca. With Jilly’s recent switch to becoming “veganish” she’s asked me to contribute monthly vegan recipe posts to help inspire healthy, beautiful, delicious …

Strawberry Sweetheart Slab Pie

Tori WesszerDessert, Food, Holiday Favourites3 Comments

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Valentine’s Day is only two days away!!! If you have nothing planned yet, don’t sweat, you still have some time … this is just a friendly reminder!! If you are feeding a crowd for Valentine’s Day this heart-adorned pie is absolutely perfect! It’s not too sweet and is over-the-top delicious served with a scoop of vanilla ice cream (I buy …

Coconut Chickpea Greens +O Brownies

Jillian HarrisDessert, Food, Vegetarian3 Comments

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Correct me if I’m wrong, but nothing beats a dessert that’s also healthy. Scouring the grocery aisles for something healthy, store-bought and sweet is next to impossible (if you do find something, buy the entire shelf). I’ve never been satisfied with anything that I’ve found, so I rolled up my sleeves, put the apron on and decided to try making …

Cherry Amaretto Ice Cream

Tori WesszerDessert, Food, Vegetarian4 Comments

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Making your own ice cream may seem daunting, but do it once and you will have it mastered for life. Equip yourself with an ice cream maker (an absolute MUST have kitchen gadget) to open your world to the endless variations you can create! I LOVE cherries, and living in the Okanagan, we get buckets of them from BC Tree …