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all things LOVE, fashion, family, food, and home decor since 2009

20

Nov

2015

Jillian Harris

by

Peach Bread Pudding with Bourbon Sauce

With all of this cold weather now upon us, nothing beats warm homemade meals. And a meal isn’t a meal without desert…right!? This bourbon infused peach bread pudding is the perfect cherry on top after any meal or is a great desert to bring to dinner parties. Add in the fruit of the season to put your own twist on it and make it perfect year round. As soon as winter hits my taste buds turn from salads to warm comfort foods full of flavour. This bread pudding was a crowd pleaser in my family and kept our bellies warm and full!! I will definitely be making this all winter long … make it ahead of time to save yourself some time to mingle with friends and family.

Ingredients:
8 cups lightly packed cubed Villaggio Toscana (cut into 1” cubes)
4 eggs, lightly beaten
5 cups whole milk
1 Tbsp. vanilla
¼ tsp. sea salt
½ cup maple syrup
1 tsp. cinnamon
½ tsp. nutmeg
¾ cup brown sugar
4 cups diced fresh peaches (peeled)

Directions:
1. Preheat the oven to 350F and grease a 9×13” baking pan.
2. Place the cubed Villaggio Toscana in a large bowl.
3. In another large bowl, whisk together the eggs, milk, vanilla, salt, maple syrup, cinnamon, nutmeg and brown sugar. Pour this mixture on top of the Villaggio Toscana and gently stir to coat.  Fold in the peaches, pour into the prepared pan and let it sit for 5-10 minutes before placing into the oven.
4. Bake for one hour, remove from the oven, and let it sit to cool at room temperature.

Bourbon Sauce
1 egg, lightly beaten
1/3 cup melted butter
¾ cup brown sugar
1 tsp. vanilla
3 Tbsp. bourbon whiskey

Directions:
1. While the pudding is baking, place the beaten egg in a medium heavy-bottomed saucepan (off of the heat) and slowly add the melted butter, whisking while adding. Whisk in the brown sugar, vanilla and bourbon and stir over low heat until the sugar is dissolved and the sauce starts to slightly thicken.
2. Pour the sauce over the bread pudding and serve with a dollop of whipped cream.

My friend Monika Hibbs and I will be hosting a Twitter Party with Villaggio on November 24th at 9PM EST. We’ll be giving away great prizes!!! To win … you must RSVP with your Twitter handle (including the @ sign) in the comments section of this post, and join me on Twitter as we share our favourite recipes form the Toscana Taste Off! Make sure to post your Twitter handle before 4pm PST November 24th to be eligible for the prize! Rules and regulations here. See you then!

Photo 2000-01-01, 12 00 00 AM Photo 2000-01-01, 12 00 16 AM Photo 2000-01-01, 12 00 24 AM Photo 2000-01-01, 12 00 37 AM Photo 2000-01-01, 12 00 39 AM Photo 2000-01-01, 12 01 21 AM Photo 2000-01-01, 12 01 55 AM Photo 2000-01-01, 12 03 00 AM Photo 2015-08-30, 8 54 38 AM

What’s your favourite winter dessert!? Let me know in the comments below with your Twitter handle…

 

xo
Jilly

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  1. James

    November 21st, 2015 at 2:32 pm

    @funkiemunkey looks forward to it

  2. Greg Woods

    November 21st, 2015 at 7:13 pm

    @gbwoods

  3. Jennifer Macintosh

    November 22nd, 2015 at 8:15 am

    @jmacintosh13

  4. Sabrina Rahman

    November 22nd, 2015 at 9:11 am

    @brina63

  5. @tdawg99

    November 22nd, 2015 at 9:25 pm

    @tdawg99

  6. Lori Lewis

    November 23rd, 2015 at 6:49 am

    My fave winter dessert is gooey apple crumble right out of the oven with a dollop of fresh whipped cream on top!

    Can’t wait to chat – @Miss_Elles

  7. jemrah

    November 23rd, 2015 at 7:07 am

    @jemrah1 – my favourite winter dessert is apple crumble!

  8. Jenny

    November 23rd, 2015 at 7:38 am

    Apple crisp @Msjennysan

  9. Sherri13

    November 23rd, 2015 at 7:40 am

    @Sherri13

  10. Johnyne Garland

    November 23rd, 2015 at 9:45 am

    Plum pudding, with a little ear rum in the rum sauce, or whatever sauce your using a touch extra. I like to make mine months ahead of Christmas so the sauce has soaked in good. One I would like to try is a gooseberry pie.

  11. Jess

    November 23rd, 2015 at 10:41 am

    @JCTCIII super excited!

  12. Lushka Smith

    November 23rd, 2015 at 10:42 am

    My favourite winter dessert is bread pudding.

    Looking forward to the chat @carollushka

  13. Leisa

    November 23rd, 2015 at 11:25 am

    @leisamclain

  14. Spencer Macpherson

    November 23rd, 2015 at 2:37 pm

    @spencerrrmac !!!! Sick!!!!

  15. Hilary Chan-Kent

    November 23rd, 2015 at 6:19 pm

    @hilarychankent:disqus can’t wait!!

  16. dcb

    November 23rd, 2015 at 7:35 pm

    Apple pie! @melita_snow

  17. 1104denise

    November 23rd, 2015 at 9:08 pm

    I would love to chat with you tomorrow I’m @1104denise

  18. Brenda Lacourciere

    November 24th, 2015 at 2:36 am

    rsvp @outasite666

  19. Doris

    November 24th, 2015 at 5:05 am

    Favourite winter dessert is Cinnamon Buns.
    RSVP @newfiechick

  20. Kristin G

    November 24th, 2015 at 5:57 am

    Rsvp @Marleykristin I love chocolate chip pecan pie

  21. Larker

    November 24th, 2015 at 6:40 am

    Apple crisp in my fave 😀 RSVP @ReadyOwl

  22. Deanna Byrne-King

    November 24th, 2015 at 9:28 am

    apple crisp rsvp @deannabyrne

  23. ronnerator

    November 24th, 2015 at 1:04 pm

    @ronnerator:disqus

  24. bcgirll

    November 24th, 2015 at 1:40 pm

    RSVP @bcgirll

  25. Christine Trillard

    November 24th, 2015 at 5:29 pm

    Apple crisp. Rsvp@tifoliefarm

  26. valerie darsigny

    November 24th, 2015 at 5:34 pm

    RSVP for the twitter party 😀 @vdarsigny this peach bread pudding looks so yummy 😀

  27. janetwoo

    November 24th, 2015 at 5:44 pm

    @janetjwoo

  28. Savannah

    November 24th, 2015 at 6:26 pm

    @new2mommy123

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