Strawberry Rhubarb Almond Milk

Jillian HarrisFood, VegetarianLeave a Comment

Jillian Harris Strawberry Rhubarb Almond Milk

I remember growing up in Peace River as a kid and plucking rhubarb straight from the bush and eating it raw (dipped in sugar, of course!) … so when Mackenzie said she wanted to try making strawberry rhubarb almond milk it immediately took me back to the “good ol days” and there was something so nostalgic about sipping on this almond …

Spiked Blackberry Lilac Lemonade

Jillian HarrisCocktails, Food2 Comments

Jillian Harris Spiked Blackberry Lemonade

This is the PERFECT cocktail (or mocktail if you’re preggo like me … just skip the gin!!) to sip on during those warm days while you’re outside soaking up the sunshine poolside or on a patio! Now, the only thing to keep in mind here is that lilac seasons is SO SHORT!! You only have a small window of time …

Vegan Shamrock Coconut Key Lime Tartlets

Jillian HarrisDessert, Food, Holiday Favourites5 Comments

Jillian Harris Vegan Shamrock Key Lime Tartlets

What’s better to celebrate St. Paddy’s day with (other than copious amounts of green beer … LOL!) than Vegan Shamrock Coconut Key Lime Tartlets?!☘ I’m a sucker for key lime ANYTHING so when we were brainstorming recipe ideas for St.Patrick’s day, this was obviously the big winner!! Plus, anything in individual servings is adorable! We decided to make traditional key lime …

Mushroom & Kale Gnocchi

Jillian HarrisDinner, Food, Lunch, Vegetarian11 Comments

Jillian Harris Mushroom and Kale Gnocchi

Happy Friday everyone!! Some of you may have already received this recipe via my newsletter WEEKS AGO, and if you didn’t that means that you are probably not subscribed to my newsletter or my YouTube page, so make sure to subscribe to both to receive early exclusive access to some of my favourite recipes and posts!! You can sign up for …

Vegan Mushroom Wellington

Jillian HarrisDinner, Food, Lunch, Vegetarian7 Comments

Jillian Harris Vegan Mushroom Wellington Becel

Hi loves!! Recently I shared my blog post, 10 Tips from My Plant-Based Family with you and one of the 10 tips was that vegan comfort foods are delicious … which some of you out there are still finding that hard to believe so I’m here today to PROVE it to you!  Today  Tori and I are excited to share our indulgent homemade …

Perfectly Pink Pasta

Jillian HarrisDinner, Food, Holiday Favourites, Lunch, Vegetarian29 Comments

Jillian Harris Perfectly Pink Pasta

Happy Friday loves!! Valentine’s Day is RIGHT around the corner and we’ve been busy planning and creating SO MUCH Valentine’s Day content to share with you! From DIY’s to gift guides to perfectly PINK PASTA, you’re going to be ready and inspired to your little heart’s content!! So, to kick our Valentine’s Day content off, we’ve decided to share our …

Coconut Almond Milk Matcha Latte

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Jillian HarrisFood2 Comments

Jillian Harris Coconut Almond Milk Matcha Latte

Well hello there!! Today I’m going to share my Coconut Almond Milk Matcha Latte recipe with you!! Now, I have to admit I AM a big lover of coffee and I don’t think that will ever go away but like most of you, I have always been curious to try Matcha … to be honest, I’m not really one for …

My Daily Smoothie

Jillian HarrisBreakfast, Dinner, Food, Lunch, Vegetarian14 Comments

Jillian Harris Daily Green Smoothie

I gotta be honest, I’m not a breakfast person, not because I’m not hungry but because I’m lazy! LOL! I honestly can’t be bothered to make myself something right when I wake up so I tend to put it off and then all of a sudden 10 am rolls around and I have the jitters because I’ve only had coffee since 9 am … …

5 Spook-tacular Halloween Cocktail Recipes

Jillian HarrisCocktails, FoodLeave a Comment

illian Harris Halloween Cocktail Recipes

Yesterday I shared 7 Terror-ific Halloween Treat Recipes with you so naturally, I thought it would make sense to follow it up with some of my favourite Halloween cocktail recipes. I mean, what’s a Halloween party without some fun drinks?! Today I’m sharing a few ghoulishly delightful cocktails that I found while cruising Pinterest and a couple of my own recipes …