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Hi everyone! Tori from Fraiche Nutrition here taking over Jilly’s blog with another delish recipe!! Growing up in a Ukrainian household, beets are essentially their own food group. The cool thing is that we really use ALL of the beet: in fact, we go out of our way to buy beets just for the leaves […]

Lazy Vegan Beet Rolls

3

by

Tori Wesszer

31

Aug

2018

Food

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Today I’m sharing a super quick and tasty snack with you … they’re protein-packed, healthy, and have a nice ZEST to them! They’re Lemon Coconut Poppy Seed Balls and they’re the perfect (and summery!!) on-the-go treat for when you need a little pick-me-up. Most of the ingredients below can be found at Bulk Barn which […]

Lemon Coconut Poppy Seed Balls

13

by

Jillian Harris

10

Aug

2018

Food

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Good morning everyone!! Today we have a delish treat to share with you thanks to Tori from Fraiche Nutrition!! I will let her share the recipe for the Vegan Almond Butter Bars with you below but first I wanted to let you in on a little pro tip when it comes to buying baking ingredients […]

Vegan Almond Butter Bars

17

by

Jillian Harris

13

Jul

2018

Food

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Ohhhh baby!!! If you’re looking for the most addicting, deliciously vegan breakfast around … you’ve come to the right place! LOL!! These vegan waffles are not only super easy to make, but they are insanely tasty and the strawberry butter takes them to a whole new level! This is a quick recipe you can whip […]

Vegan Waffles with Strawberry Butter

8

by

Jillian Harris

18

Jun

2018

Food

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I remember growing up in Peace River as a kid and plucking rhubarb straight from the bush and eating it raw (dipped in sugar, of course!) … so when Mackenzie said she wanted to try making strawberry rhubarb almond milk it immediately took me back to the “good ol days” and there was something so nostalgic […]

Strawberry Rhubarb Almond Milk

6

by

Jillian Harris

14

Jun

2018

Food

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Toast is such a simple (and delicious!) treat any time of the day, whether it be for breakfast or lunch, or a quick snack in between meals! But it can get pretty boring if you stick to the same ‘ol toppings … so today we wanted to share Mackenzie’s 4 easy ways to reinvent your […]

Vegan Toast 4 Ways

6

by

Jillian Harris

11

May

2018

Food

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Arrrrrriiiiibaaaaa!!!! Today is CINCO DE MAYO!!!! I wish I could indulge in a delish tequila marg on the rocks today but looks like I’ll have to whip up a virgin one and just indulge in tacos loaded with cilantro and maybe some vegan queso instead!! LOL!! I freakin love Mexican food and one of the main […]

Cinco De Mayo: Vegan Style!

0

by

Jillian Harris

5

May

2018

Food

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I’m so excited for summer to get here for a few reasons … the weather is the FREAKIN best here in the Okanagan during the summer months … our pool will be open and I can’t WAIT to see how much Leo loves it this year … and lastly, more picnics and BBQ’s are coming […]

10 Recipes to Indulge in This Summer

3

by

Jillian Harris

13

Apr

2018

Food

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Good morning everyone!! I often talk about MY experience with transitioning to a plant-based diet and every time I share my thoughts or progress … I always get questions about Justin and how he has dealt with the transition. Since both of us grew up in Alberta, meat was always a huge part of our […]

From Carnivore to Herbivore: Justin’s Take on Plant-Based Eating

20

by

Jillian Harris

19

Mar

2018

Food

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Happy Friday everyone!! Some of you may have already received this recipe via my newsletter WEEKS AGO, and if you didn’t that means that you are probably not subscribed to my newsletter or my YouTube page, so make sure to subscribe to both to receive early exclusive access to some of my favourite recipes and posts!! […]

Mushroom & Kale Gnocchi

17

by

Jillian Harris

9

Mar

2018

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